214- Miacle One Wines with Ryan Donnelly

2007 Carneros Chardonnay

The 2007 Miracle One Chardonnay is composed of grapes from the Sangiacomo Vineyards in Sonoma County, California. The combination of fruit from the two vineyards from different sections of the Carneros blend to form a well structured wine with lively flavors of pineapple, vanilla and a lingering Meyer lemon finish with suttle hints of French oak.

Tasting Notes: Sourced from the most premium vineyard in the Carneros region (Sangiacomo Vineyards), this wine is loaded with complex aromas true to the character of the varietal. Tropical fruits, citrus, pineapple and pear integrated with just the right touch of oak. Medium body with good balance, texture and finish; this elegant wine will pair well with a wide variety of foods.

Varietal: 100% Chardonnay
Vineyard: 100% Sangiacomo Vineyards - Carneros, Sonoma County
Appellation: Carneros, California
Vintage: 2007
Aging: French Oak
Alcohol: 14.5%
TA: 6.8 g/L
pH: 3.77

2007 Napa Valley - Carneros Pinot Noir

The 2007 Miracle One Pinot Noir is composed of grapes from the Truchard Vineyards in Napa County, California. Our Pinot Noir spent 12 months in French Oak barrels giving the wine subtle oak tendencies while at the same time displaying balanced, round fruit characterstics. The Pinot Noir is an elegant wine with an earthy hint that reminds you of the scent of early morning fog in the Carneros.

Tasting Notes: A brilliant wine, marked by rich acids and tannins, this smoky Pinot exudes aromas of wild strawberry, ripe plum, and subtle hints of sweet vanilla. Rich flavors of bing cherry, rhubarb, and toasted oak accompany a silky mouthfeel and a lingering finish of spice and red fruit.

"The mark of any good to great wine is balance. This pinot noir has balance. You will enjoy the dark fruit flavors and the good acidity. I drank it with lamb. It was excellent." - Tom Black

Varietal: 100% Pinot Noir
Vineyard: 100% Truchard Vineyards - Carneros, Napa County
Appellation: Napa Valley - Carneros, California
Vintage: 2007
Aging: French Oak
Alcohol: 14.5%
TA: 6.0 g/L
pH: 3.72